Name: COLLINS INTERNATIONAL PRIMARY SCIENCE 5 - STUDENT’S **2nd Edition**
Brand: Collins
SKU: 1336105

Spark scientific curiosity from a young age with this six-level course through an enquiry-based approach and active learning. Collins International Primary Science fully meets the requirements of the Cambridge Primary Science Curriculum Framework from 2020 and has been carefully developed for a range of international contexts.

The course is organised into four main strands: Biology, Chemistry, Physics and Earth and Space and the skills detailed under the ‘Thinking and Working Scientifically’ strand are introduced and taught in the context of those areas.

For each Student’s Book at Stages 1 to 6, we offer:

A full colour and highly illustrated Student’s Book

Photo-rich spreads show that science is ‘real’ and puts it into context

Earth and Space content covers the new curriculum framework

Thinking and Working Scientifically deepens and enhances the delivery of Science skills

Actively learn through practical activities that don’t require specialist equipment or labs

Scaffolding allows students of varying abilities to work with common content and meet learning objectives

Supports Cambridge Global Perspectives™ with activities that develop and practise key skills

Provides learner support as part of a set of resources for the Cambridge Primary Science curriculum framework (0097) from 2020

We are working with Cambridge Assessment International Education towards endorsement of this series.

COLLINS INTERNATIONAL PRIMARY SCIENCE 5 -  STUDENT’S **2nd Edition**

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The Food Market

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Farmacias Del Pueblo

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AUTHOGAR

BGH Tienda Oficial

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El Balcón

Electrolux

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Grid

Juguetería Cebra

Kel Ediciones

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Pardo

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Jugos de Limón

Vinagres

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Mayonesas

Ketchup

Mostazas

Salsas Golf

Salsas Frías

Arroz y Legumbres

Arroz

Arroz Listos

Legumbres

Conservas

Conservas de Carne

Conservas de Frutas

Conservas de Pescado

Conservas de Verduras y Legumbres

Desayuno y Merienda

Azúcar y Edulcorantes

Bizcochuelos, Budines y Magdalenas

Cacao y Saborizantes

Cafés

Cereales

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Leches

Mermeladas y Jaleas

Tés

Yerbas

Golosinas y Chocolates

Alfajores

Chocolates

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Caramelos y Chicles

Turrones y Grageas

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Pan Para Hamburguesas y Panchos

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Elaboración Propia

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Para Preparar

Bizcochuelos, Brownies y Tortas

Comidas

Flanes

Gelatinas

Helados

Mousse

Pastelería

Postres

Pastas Secas y Salsas

Pastas Secas Guiseras

Pastas Secas Largas

Pastas Listas

Salsas

Pastas Secas Rellenas

Masas para Lasagna

Sal, Pimienta y Especias

Especias

Snacks

Maní

Nachos

Palitos de Maíz

Palitos Salados

Papas Fritas

Pochoclos

Caldos, Sopas, Puré y Bolsas para Horno

Puré

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Caldos

Libre de Gluten

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COLLINS INTERNATIONAL PRIMARY SCIENCE 5 - STUDENT’S 2nd Edition

COLLINS INTERNATIONAL PRIMARY SCIENCE 5 - STUDENT’S 2nd Edition

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